Composites of the great chefs and chocolateros I had the pleasure to collaborate with over the years. They gave me great insights in to culinary art and I always love peeking into kitchens, watching the action.
Toni SalaTomeu CaldenteySanti TauraOriol BalaguerNandu JubanyMaria SolivellasMarc FoshMacarena de CastroJuan PortilloJosef SauerschellJordi VilaJordi ButronJoan Reniu + Daniel VivesJoan MarcGuillem Pla + Oriol IvernDorothea WaydschBenet VicensCaterina PierasXavier SagristaHermanos Roca